Our Market Menu Lunch is outstandingly good value. 3 courses for £30, or 2 courses for £25.
(We serve complimentary and small appetiser courses before your starter and before your dessert)
Served daily from 12:00 to 14:30 (except Sundays when you can enjoy a traditional Sunday lunch menu).
SAMPLE Lunch Menu
Mosaic Terrine of Smoked Ham Hock, Corn Fed Chicken, Duck Liver and Fallowfields Pork with our own Grain Mustard, Quince Purée, Shallot Rings
Confit of Loch Duart Salmon, Curry Granola, Wasabi Yoghurt, Cucumber and Lemon
Fallowfields Pork Loin, Braised Belly and Confit Shoulder, Spiced Pineapple, Champ Potatoes, Crackling,
Roasted Fillet of Cod, Braised Oxtail Ballotine, Artichokes, Shallot Confit, Oxtail Sauce
Prune, Apple and Armagnac Soufflé, Prune Ice Cream
Garden Rhubarb and Vanilla Custard
Selection of British Cheeses with biscuits, Crab Apple Jelly, Chutney- £6 supplement
Coffee, Tea and Petit Fours – £3.95
Available lunchtimes and for corporate residents only
Our award winning A La Carte menu is also available every lunch time and the link to a sample menu is here.
Prices include VAT. A discretionary 12.5% service charge is added to your bill
"We'll be back. That's for sure"